Jobs in Food Sciences

Most food science graduates that we work with find employment that directly relates to their field of study. This is most often within healthcare, the food industry or agriculture. The data aspect of the course ensures that graduates have a relevant skill set for laboratory based roles whereas other candidates may prefer to embark on a consultancy career or similar. Jobs within food safety and food quality are common and it is possible for students to enhance their career opportunities by pursuing a Masters course in either subject.

This section enables you to customise your search and return those jobs that fit the criteria you have selected. Visit regularly to search for new opportunities or alternatively register for jobs by email and receive new vacancies direct to your inbox.

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